Sunday, September 4, 2011

Sunday for Dinner w/Danielle--Indian home cooking

Channa Masala--creamy tomato sauce, spices, and garbanzos--rich and mild.
Potato-green pea Samosas--steamed potatoes, peas, different spices, wrapped in a crispy-fried wrapper.
Tamarind Chutney--made with tamarind pods bought at JR Produce
Dal--made with lentils, spices, butter, and lime juice--hot!
Cucumber Raita--yogurt with spices and cukes--very cool!
Nuts and Raisins

All homemade, and soooo vewy, vewy good!

Recipes coming soon...

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